The patio is open...weather permitting!
It's lighter longer now and soon it will be warmer and that means it's time to dine al fresco.
Showcase of the Month - June - Hestia Cellars
Thursday, June 1st
5 p.m. - 8 p.m.
Come and taste wines from this small private estate nestled atop the Snoqualmie River Valley.
Dine with Pride
June 1st - 29th
3 plates for $35
2 pours (wine or beer) and 1 shared plate for $25
Join us in celebrating Pride month!
Sunday, June 18th
Brunch: 9 a.m. - 2 p.m.
Dinner: 5 p.m. - 9 p.m.
Show dad you love him with a special brunch or dinner!
If you love seafood as much as we do, you know that it's important to sustain it. Preservation Kitchen is proud to be participating in the Smart Catch sustainable seafood program. It was created with chefs for chefs to help increase sustainable seafood consumption and support environmentally sustainable fishing practices.
We're TV stars...Again!
Did you see Preservation Kitchen featured on the TV program 'Washington Grown'? If not, check us out on this recent episode!
Join us for Happy Hour 2 - 6 p.m. daily in our Preservation Kitchen and Ale House dining rooms!
Check, Please! Northwest Show
Did you get a chance to see us on KCTS's local restaurant review program 'Check, Please! Northwest? If not, you can check out the segment! Come dine with us. We'd love to see you!
Plan your family get-together and join us for the ideal supper! Three courses for $30 or order à la carte.
Chef's Tasting Menu
Have a special occasion coming up or need an idea for a date night? How about our chef's four course Tasting Menu in one of our intimate private dining rooms.
We do ask that you make reservations one week ahead of time by phone for Sunday - Thursday dinner. Dietary restrictions can be accommodated, but the more notice we have provides more time for our chef to create that special unique menu for your evening out.
$80 per person
$25 per person additional wine pairing